The Market Place
Asheville, North Carolina · Blue Ridge Parkway
Why stop here: The Market Place is a $$$ new american pick in Asheville for Blue Ridge Parkway travelers. Order Trout pate and pappardelle.
Farm-to-table pioneer since 1979 under Chef William Dissen, sourcing within 100 miles across 200-plus regional farms.
Trout pate and pappardelle
At The Market Place, Roamward highlights Trout pate and pappardelle because it gives travelers a clear first order instead of leaving the meal to guesswork. Use it as the anchor, then check the current menu before you go.
Updated July 2026. Restaurant hours, menus, and reservation policies change — confirm before you go.
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