Arizona · While you charge
Quick stops near the Mesa Supercharger
3 Superchargers in Mesa (40 stalls). Parked for 20-40 minutes? Here’s what’s a short hop away — one-off stops, not a whole trip.
One of the few spots in the Valley serving Cambodian dishes alongside Thai and Lao plates, rounding out the Asian District's breadth..
Open stop →BBQBobby-QAward-winning craft BBQ smoked over Tennessee hickory, plus dry-aged steaks and a tap room. Ribs fall off the bone..
Open stop →MexicanChikiliquis Taco StandCash-and-go taco stand on Broadway with carne asada worth crossing the desert for, handmade tortillas and killer house salsa..
Open stop →MexicanGuadalupe on MainJalisco-inspired Mexican on Main Street that swept Phoenix Magazine's 2025 Best New Restaurant and Best Mexican honors, with live music on Sundays..
Open stop →ChineseHappy Bao'sMekong Plaza favorite where the baos, dumplings and noodles are all handmade in the Northern Chinese tradition..
Open stop →KoreanHodori RestaurantLongtime Dobson Road Korean institution with an extensive menu and all-you-can-eat hot pot. A neighborhood anchor of the Asian District..
Open stop →New Americanil VinaioChef-driven, wine-paired dining on the far west end of Main Street since 2009, with a full gluten-free menu. Downtown Mesa's romantic standby..
Open stop →Coffee & BreakfastJarrod's Coffee, Tea & GalleryArt-gallery coffee shop steps off Main Street where locally crafted drinks meet Mesa artists' work and live events..
Open stop →KoreanManna BBQSolid all-you-can-eat Korean BBQ on Dobson near Asiana Market, around $29/person to grill at your table. Great for groups..
Open stop →ChineseMekong PalaceThe dim sum anchor of Mekong Plaza in Mesa's bustling Asian District, serving carts of classics daily until mid-afternoon..
Open stop →DessertOutcast DoughnutsDowntown Mesa doughnut shop known for a one-of-a-kind layered, croissant-like doughnut with a buttery interior and loaded toppings..
Open stop →Bakery & PieProof BreadNaturally leavened bakery on Main Street using no commercial yeast, only its sourdough starter and locally milled flours. A downtown destination..
Open stop →MexicanRancho de Tia RosaNearly-30-year family-owned Mexican spot with pink-stucco walls and lush courtyards, tortillas pressed in-house. Festive East Mesa favorite..
Open stop →Latin AmericanRepública EmpanadaA pan-Latin bistro in a mid-century downtown Mesa building with Arizona's largest variety of South American empanadas, once on Diners, Drive-Ins and Dives..
Open stop →RamenSizzling HouseRamen and sizzling rice plates delivered tableside by a cat-shaped robot at Mekong Plaza. A fun stop with a serious wagyu ramen bowl..
Open stop →ThaiThai SpicesFamily-owned Thai spot inside Mekong Plaza serving big, authentic portions of bold flavors since 2009..
Open stop →Coffee & BreakfastThe Bread and Honey HouseSmall family-run breakfast-and-lunch house near downtown with big portions and a Mexican-American-infused menu..
Open stop →VietnameseunPhogettableFamily-run pho counter inside Mekong Plaza, a cornerstone of Mesa's Asian District. Eight renditions of pho plus banh mi and crunchy spring rolls..
Open stop →FilipinoWholly GrillMade-to-order Filipino BBQ in the Mekong food court. Grilled pork belly and skewers worth the short wait..
Open stop →AmericanWorth TakeawayA downtown Mesa favorite crafting elevated sandwiches from local ingredients, with everything from pickles to pudding made in house..
Open stop →Stall counts and locations come from public U.S. Department of Energy data and can change — check your in-car nav for live availability. Detours are curated by Roamward.